Akishika Shuzo Yama Sake - 720 ML

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This ginjo sake provides a complex taste: a dry yet rich savory palate, coupled with high acidity, and a lingering refined finish. Yamahai slow-brew, unpasteurised, unfiltered, undiluted, made with self-cultivated organic rice.


Akishika Shuzo is a 100% pure sake brewery, which stands out for its ambition to cultivate all the organic rice for their sake by themselves. Akishika’s sake is medium-bodied, flavorful, complex and layered.



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